For most of July, I’ve been drinking a lot of sparkling wine. While it would seem a natural fit with the hot weather (and it’s not just my imagination) I’ve been tasting a vast array of some of the finest bubblies produced in Spain for a new article about Cava de Paratge. Learn what a paratge/paraje is in case that’s a completely alien term as it will indeed be this to most people. Along the way, I spent a morning talking with the owners of Recaredo whose Turó d’en Mota […]
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