The wine industry continues to find itself in a wealth of challenges which is why this report on DOQ Priorat (and its corresponding Tasting Report) was one of the most difficult to put together in what has now been a decade of my covering DOQ Priorat in depth. One might think that 2020 would have been the most challenging given that the report came out just three months into the pandemic, but two years ago, while movement was limited, supplies were not. Winemakers had some staffing issues, but the raw […]