Tasting Bench
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Charles Collin, Champagne, France

by  |  15-02-2023

Having a look at some of the current releases from Charles Collin, a Champagne house that has some 140 growers providing grapes from 330ha and a strong focus on Pinot Noir which makes up 92%... more »
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Heretat Laverna, Penedès, Catalunya

by  |  08-02-2023

Heretat Laverna is working in the Penedès region and producing all their wines organically as is inline with the region as a whole. These wines are from local/traditional varieties with the exception of the Merlot... more »
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From the Tasting Bench

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The fact that things in life can’t always be placed into a specific box applies as much to wine as anything else. I mention this as today sees the addition of a new section on... more »
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Bodegas Alcardet, Castilla La Mancha, Spain

by  |  27-12-2022

Alcardet is working with the exceedingly-vast DO La Mancha to carve out a unique space for themselves. The sparkling wines were unexpected, made with Airén, which was Spain’s most-planted variety until Tempranillo took over a... more »
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Cline, Jacuzzi, Gust, North Coast, California

by  |  15-01-2022

A selection of wines from the various lines of the Cline family that were tasted on premises when working on the Petaluma Gap Report. Each has a direct target market, but overall it was the... more »
Hudin.com

Keller Estate, Sonoma County, California

by  |  10-01-2022

A selection of wines from the various lines of the Keller Estate that were tasted on premises when working on the Petaluma Gap Report. There were additional Pinot Noir-based wines tasted but these will all... more »