Features
Saperavi’s untapped ageability
by Miquel Hudin | 19-10-2016
The Republic of Georgia producers about 100 million liters annually. This barely places them in the Top 25 of wine producing countries and given that about 75% of this total is white wine, you can... more »
The Grapes of Spain
by Miquel Hudin | 28-09-2016 ~ 2 Comments
If there is one native Spanish grape that a typical wine drinker will know, it is Tempranillo, and for most consumers, the story ends there. In the second half of the 20th century, it was... more »
DO Méntrida – Grenache beyond Toledo’s shadow
by Miquel Hudin | 11-11-2015
The Grenache Belt of Southern Europe slithers around the blue waters of the Mediterranean until it snaps sharply to the center of Spain. There, this belt ends with a weather-worn buckle of a region just... more »
Tast del Decenni of 2004 in 2014
by Miquel Hudin | 10-05-2014
Last week I was one of the lucky few to be invited to the annual Tast del Decenni in the Priorat comarca. Essentially what this is, is a taste of the wines from a decade... more »