Catalan Wines

Tast del Decenni of 2007 in 2017

by  |  11-05-2017

What is now my fourth sojourn into the world of Priorat wine with a decade to its name, I attended the Tast del Decenni or “Decade Tasting” last week. You can read the notes of... more »

Tast del Decenni of 2007 DOQ Priorat

by  | 

Following are the tastings notes for the 2007 DOQ Priorat wines. Please read my reflections on this tasting and the vintage as a whole first. Not that while I’m quite happy normally using my three... more »

Tast del Decenni of 2007 DO Montsant

by  | 

Following are the tastings notes for the 2007 DO Montsant wines. Please read my reflections on this tasting and the vintage as a whole first. Not that while I’m quite happy normally using my three... more »

Another great year in the square for Nit de les Carinyenes

by  |  02-05-2017

Nit de les Carinyenes (“The night of the Carignans”) just saw its 9th edition last week. For those who sadly may yet be unaware of this event, it’s put on yearly by the Porrera Cellars... more »

In The Glass: Celler Cérvoles – Garnatxa de Cérvoles 2015

by  |  18-04-2017

Every time I’ve visited Mas Blanch i Jové for some event or another (they do many that are great), I’ve seen the Cérvoles Celler and always think, “Dammit, still need to visit there.” For some... more »

Molí dels Capellans – Atrepat 2015

by  |  24-03-2017

Last June I wrote about the Festa del Trepat that happens yearly in DO Conca de Barberà as a way to celebrate the leaps that have been made in giving the Trepat grape more protagonism... more »

A tasting in Croatia of Garnacha, Garnatxa, & Grenache

by  |  18-03-2017

We’ve arrived to a day and age wherein I don’t understand how someone can’t appreciate Grenache–if not love it. Sure, there are people who are going to only like white wines, or wines with a... more »

Adieu France – The regrafting of Catalan vineyards

by  |  09-03-2017

“I can’t speak for all of Spain, but Cabernet Sauvignon sucks in Catalunya. You pick it when it’s ripe and you’re going to be making dessert wine. You pick it before it raisins and it’s... more »

Building a wine & the art of the blend

by  |  21-02-2017

There are those that say winemaking is an art, but in truth, making the wine is a relatively simplistic process as it just comes down to letting grape juice ferment. Sure, there are many more... more »

The best of Catalan white wines

by  |  07-02-2017

Last fall, I received a commission from Decanter to do a report on the white wines of Catalonia for the March issue of a publication in the UK. You of course may be asking yourself,... more »