Sometime back, a group of enologists in Catalunya called, “10 Sentits” (10 senses) made a Grenache-based wine called “Cat Negre” that was culled from all 10 DOs of Catalunya (they nixed DO Cava as it’s essentially the same as DO Penedès and DO Catalunya as it’s the whole territory) which was surprising as it showed that the Grenache grape exists pretty much everywhere. Much as was my perception with Grenache, I was under the impression that Carignan existed only in a few places, namely the DOs of Empordà, Priorat, and […]
For full access, please log in or purchase a subscription.
