Miquel Hudin
Miquel Hudin
Miquel Hudin

Miquel Hudin is a writer originally from California, based in Catalunya, Spain. He started his wine career in the Napa Valley which led to the founding of the Vinologue series of wine books in 2008 followed by Hudin.com in 2010. He received the Wine & Innovation Award 2020 from Millesima, was named Best Drink Writer of 2017 by the Fortnum & Mason Awards, and was the recipient of the 2016 Geoffrey Roberts Award. Profile photo by Dean Dubokovič

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Articles

The official release of the Gigondas white wines

by  |  08-07-2024

If there was ever an all-encompassing case of “Good things come to those who wait”, then it would be the Southern Rhône appellation of Gigondas finally being approved... more »
Hudin.com

Pinea, Ribera del Duero, Spain

by  |  03-07-2024

Pinea is a relatively new project from Ribera del Duero that’s based in the northern part of the region, in Quintanamanvirgo, founded by childhood friends, Vicente Pliego and... more »

Terroir al Límit – Pedra de Guix 2022

by  |  01-07-2024

It’s as much a daunting challenge as it is a pure joy when I begin to taste the wines for the annual DOQ Priorat report. It isn’t the... more »
Hudin.com

Hispano-Suizas, València, Spain

by  |  27-06-2024

This is a new tasting that picks up from the previous one of Hispano-Suizas in the València region. The main takeaway from this is how vintage-dependent their wines... more »

Drinking Well, Beyond Dubrovnik

by  |  26-06-2024

An ongoing series that looks at how to enjoy a drink in less obvious and at times, exotic destinations for the European or North American traveler. It’s quite... more »

Famille Perrin – Domaine du Clos de Tourelles – 2021

by  |  25-06-2024

When working on the Gigondas Report I discovered that the region, as is usually the case, has a great deal more to offer than what one might originally... more »

Trash Natural

by  |  20-06-2024

Bread made from Rye flour is interesting as it basically makes itself. You just sort of mix it up, let it sit for a while, bake, and that’s... more »

The wines of Moldova 2024

by  |  18-06-2024

Moldova has for some time been a “country of interest” for me. I can’t exactly tell you why, but I suppose it’s due to my having absolutely zero... more »
Photo by DOC Rioja

Rioja to continue with harvest reductions for 2024

by  |  15-06-2024

For the 2024 harvest, the governing council of DOC Rioja has officially endorsed harvest yields for red grape varieties that are at 90% of what is allowed while... more »
Hudin.com

Celler Credo, Penedès, Catalunya

by  |  13-06-2024

There was something missing from the recent Penedès report and it was celler Credo. For those unfamiliar with it, these are the still white wines produced by famed... more »