Miquel Hudin
Miquel Hudin
Miquel Hudin

Miquel Hudin is a writer originally from California, based in Catalunya, Spain. He started his wine career in the Napa Valley which led to the founding of the Vinologue series of wine books in 2008 followed by Hudin.com in 2010. He received the Wine & Innovation Award 2020 from Millesima, was named Best Drink Writer of 2017 by the Fortnum & Mason Awards, and was the recipient of the 2016 Geoffrey Roberts Award. Profile photo by Dean Dubokovič

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Articles

News from the OIV

by  |  07-11-2022

Due to all things pandemic (yeah, it’s still here…) the International Organization of Vine and Wine (OIV) had canceled its annual congress for two years. Now in 2022,... more »

A Mediterranean exchange, Priorat on Hvar

by  |  04-11-2022

“Well, we like our wines strong here.” It was a statement that I was to hear in various forms during a recent trip to the island of Hvar... more »

Xinomavro Day & Kelesidis – Merhali 2016

by  |  01-11-2022

Admittedly, I’m not often a fan of these “International ________ Days” that celebrate a specific variety… unless of course I happen to really love that variety. So, with... more »

New massive wine fraud case tried in Bordeaux

by  |  30-10-2022

It has been reported that on Thursday, 27 October, five people were tried in a court in Bordeaux for the falsification of 34,587 hectoliters of French wine (equivalent... more »
Photo by DOP Cebreros

DOP Cebreros hits a noteworthy milestone

by  |  28-10-2022

Most regions in Spain celebrate the end of the harvest with a deep exhalation and a press release celebrating the quality level (always Very Good or Excellent). There... more »

Sherry gets its newness made official

by  |  24-10-2022

There exists something of a “reg lag” when it comes to changes to European wine region laws. Folks in the wine community will often hear quite big changes... more »

Corpinnat calls for more transparent classifications

by  |  21-10-2022

In what was their first edition of “la Nit de Verema” (Harvest Night), Ton Mata, the president of Corpinnat called for immediate implementation of changes to the “Llei... more »

In The Glass: Defilippi i Gessi – Crocetta 2021

by  |  19-10-2022

This has been a year of the unforeseen (see: Russian invasion) but if you were to ask me what I wouldn’t have expected in a wine context, in... more »

Two very, very different Valdemars

by  |  17-10-2022

Indeed, they’re not truly on opposite ends of the world. Oion in the Rioja region of Spain, and Walla Walla in the state of Washington in the United... more »

Coffee and vines and everything changing

by  |  13-10-2022

For those who’ve not been, Galicia is hand’s down, the wettest region in all of Spain. They have average rainfall running from 800mm in the driest areas all... more »