Miquel Hudin
Miquel Hudin
Miquel Hudin

Miquel Hudin is a writer originally from California, based in Catalunya, Spain. He started his wine career in the Napa Valley which led to the founding of the Vinologue series of wine books in 2008 followed by Hudin.com in 2010. He received the Wine & Innovation Award 2020 from Millesima, was named Best Drink Writer of 2017 by the Fortnum & Mason Awards, and was the recipient of the 2016 Geoffrey Roberts Award. Profile photo by Dean Dubokovič

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Articles
Hudin.com

Škegro & Milas, Herzegovina

by  |  24-03-2025

The following wines were tasted as part of a showcase dinner during a week in Croatia for a future report on those wines. These two wineries from the... more »
Hudin.com

Domaine des Crêts, Mâcon, Burgundy

by  |  20-03-2025

Curiously, when I started to taste the wines of Domaine de Piéblanc in Gigondas last week, I was initially asked if I’d be interested in tasting some wines... more »

The wines of Corpinnat 2025

by  |  18-03-2025

At the end of tasting nearly 50 wines for this, the latest Corpinnat report. Ramon Jané of Mas Candí asked, “So tell me, what’s the opinion of Corpinnat... more »
Hudin.com

Stobi, North Macedonia

by  |  12-03-2025

These wines were tasted during the Wine Vision fair in Belgrade, Serbia. For those who may not know of this winery, Stobi is one of the biggest and... more »

Bodegas San Alejandro – Evodia 2023

by  |  10-03-2025

What goes around comes around and I mention that as this is not the first time that Evodia has been featured on the site for an In The... more »

A Parés Baltà vertical

by  |  06-03-2025

In December, just before heading off to California to work on the Napa Valley report, I sat down with Marta Casas at Parés Baltà to taste though the... more »

Priorat’s Vi de Vila takes on Croatia

by  |  04-03-2025

When you're about to give a talk at what's been billed as, "the masterclass of the year in Croatia", it would be a lie to say it didn't... more »

César Márquez – Parajes 2022

by  |  27-02-2025

So, what’s a paraje/paratge? Well, whether it’s in Castilian (*) or Catalan (respectively), it’s like, you know, a lieux dit or climat. This explanation is of course only... more »

A look at the wines of Serbia

by  |  25-02-2025

I had the pleasure of judging and attending the third edition of the Open Balkan Wine Vision event last fall. If you’re unfamiliar with “Open Balkan“, you’re probably... more »

Vall Llach’s journey of Idus to Priorat

by  |  20-02-2025

I often look to “Fight Club” given that it is immensely quotable, even in the context of wine despite not a glass of the grape stuff being drunk... more »