Articles

Cul de Cuvée 30-10-2021

by  |  30-10-2021

A bluntly-curated selection of absolutely random recent bits from around the wine and drink world. Hot crimes, not Recently making the rounds on Facebook (sorry, “Meta”) was the claim that a hot Florida woman was... more »

The rebuilding of Priorat’s Vall Llach

by  |  27-10-2021

As was reported back in the middle of January of this year, a historic snowstorm crushed the roof of Vall Llach’s main production cellar, destroying the building in the process. In an update to the... more »

The growing fraud case of Reserva de la Tierra

by  |  25-10-2021

As I reported in my article for Decanter last week, there’s currently a breaking story of massive wine fraud unfolding in Southern Catalunya. The perpetrator is alleged to be the company, “Reserva de la Tierra”... more »

In The Glass – Clément Châtenoy Menetou-Salon Tradition 2017

by  |  21-10-2021

In March of 2020 I was in the Loire Valley judging a Sauvignon Blanc competition that would effectively be my last travel outside of Spain for a year and a half. Due to quickly-changing conditions,... more »

A book review of “Wines of the Roussillon”

by  |  19-10-2021

I have something of a soft spot for underdog wine regions which probably explains my pursuit of Roussillon. Existing for years as “le petit vin du Languedoc”, it was this dismissing it as “lesser Languedoc”... more »

Cul de Cuvée 16-10-2021

by  |  16-10-2021

A bluntly-curated selection of absolutely random recent bits from around the wine and drink world. I’ve re-rediscovered me Proving that drinking can lead to new discoveries, a drunken man found himself while helping friends look... more »

A perspective tasting of Alta Alella’s “10”

by  |  14-10-2021

There are many reasons to get to know the winery of Alta Alella in Catalunya. The easiest one to understand is the location as it sits on a hill with an splendid view of the... more »

The wines of Roussillon in 2021

by  |  11-10-2021

The wine region of Roussillon has been short shrifted for some time. Usually regarded as the dangly bit after Languedoc and a hyphen, wine journalists will overlook it for the much larger Languedoc. At best,... more »

I tasted these 2€ Spanish wines so you didn’t have to

by  |  04-10-2021

Spain has no problem selling its wines... as long as they're "a good value". This has become a double-edged sword given that the common perception, especially in markets like the UK, is that Spanish wines... more »
Photo from Vins de Bourgogne

Burgundy’s 2021 harvest

by  |  01-10-2021

The balance for wine in 2021 has hung delicately around the world for various reasons that are simply too many to delve into. In Europe however, there’s been a lean split between north and south.... more »