Articles
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The ‘solidarity’ efforts to rebuild the Rendéu Masdéu cellar in Conca de Barberà
by Miquel Hudin | 29-01-2020
These have not been the finest of months for wineries when it comes to Mother Nature… and sadly, probably won’t be the last that we’ve seen. Fires have ravaged Southeastern Australia destroying cellars, homes, vineyards,... more »
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And then there were 10: Celler Descregut joins Corpinnat
by Miquel Hudin | 20-01-2020
While they were some of the absolute best Cava producers, it was admittedly just a handful of them who left to form Corpinnat last year. Momentum appears to be gaining however as shown by the... more »
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DO Penedès & ‘native’ reds
by Miquel Hudin | 14-01-2020
In simpler times, if one were drinking a white wine from Spain, it would most likely have been a white from Penedès. This shouldn’t come as much of a shock given that 80% of the... more »
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A drop of natural water
by Miquel Hudin | 07-01-2020
One may look far and wide, but the casal of any Catalan village is a four-walled testament to the religion of concrete that dominated Spanish construction in the later 20th century. It does only as... more »
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Wines for la Cuesta de Enero/Uphill January
by Miquel Hudin | 02-01-2020
To all who have survived family and the holidays, well done. Now we arrive to the cold, murky days of January, probably broke, or at at least a bit broken. You probably don’t even want... more »