Articles

Perhaps a #dryjuly for the future?
by Miquel Hudin | 28-08-2019 ~ 4 Comments
When living in Spain, July and August mark the time of year that I patently hate as everything grinds to a halt--doubly so when there are the now annual strikes at the airport. While August... more »

In The Glass: Viña Tondonia – Rosado Gran Reserva 2008
by Miquel Hudin | 23-08-2019
Much like politics these days, the concept of “unicorn wine” drives me a bit bonkers. For those who’ve not found their Instagram awash in its eleven-lettered presence, essentially they’re wines that are so rare and... more »

Big Cava flexes its muscles, to pay 30% less for grapes
by Miquel Hudin | 19-08-2019
After the departure of the Corpinnat wineries at the start of this year, one would have thought DO Cava didn’t need any more bad press, but yet, it was announced last week that the large... more »

Carinyena Blanca: Tasting a grape that’s finding its place in Empordà
by Miquel Hudin | 13-08-2019
Catalunya’s Denomination of Origin Empordà has just announced an institutional plan to “realize the potential” of the grape, Carinyena Blanca (White Carignan.) Going forward this will involve making it a permitted grape as per their... more »

When the village goes dry
by Miquel Hudin | 07-08-2019
On July 25th the village of Gratallops ran out of water. A village of 226 people, 23 wineries, three hotels, multiple holiday rentals, and seven restaurants/cafés had neither water to drink, nor to shower with,... more »

Ribera del Duero to shine a light on their whites
by Miquel Hudin | 01-08-2019
The Boletín Oficial del Estado (Spanish State Bulletin) isn’t light reading. There are sticky gobs of technical announcements for absolutely all facets of the government but, if one is willing to hone in on the... more »