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Hudin.com

A glimpse of Chianti in the fall (Part 2)

by  |  31-12-2013

Back in October I spent a long weekend in the Chianti region of Tuscany and visited three quite different wineries that are all part of the Arezzo Wine Route. Read Part 1 of my recap... more »
Hudin.com

A glimpse of Chianti in the fall (Part 1)

by  |  29-12-2013

As member of the Slow Food Barcelona board, back in October I was invited to attend an event in a small town in Tuscany for the 10th anniversary of the death of beloved Barcelonian writer... more »
Hudin.com

There is no shortage

by  |  21-12-2013

Anyone who follows the world of wine in the slightest most likely heard about the supposed "global wine shortage" that was soon to befall us. If you haven't read the article (or the subsequent rehashes... more »
Hudin.com

A tale of Two Drunks

by  |  11-12-2013

In our Priorat book 99.1% of the wines have full DOQ Priorat certification. For those unfamiliar with the strict Denomination of Origin standards, this means that the wines are made from grapes only within the... more »
Hudin.com

Salón de Viñerons / Try & Buy

by  |  04-12-2013 ~ 1 Comment

Last week, I was one of the lucky few to be invited to the presentation of Salón de Viñerons at Quinto Cuarta. This was a dinner coordinated by Paladar & Tomar as a lead-in to... more »

The Barcelona city vineyards

by  |  02-12-2013

Normally the thought of visiting a winery in Catalunya means preparing oneself for a one to two hour trip in the car to somewhere such as Empordà, Priorat, or Penedès. These are all wonderful trips... more »